Sunday August 25th was a beautiful afternoon for a three-rotation Mixed Doubles round robin using all six SYTC courts. Tennis started at 3:30 pm, and by 5:30 players had worked up an appetite for dinner. We enjoyed pizza (including a gluten free option) as well as potluck salads and desserts. Beer and wine (BYOB) and soft drinks rounded out the menu for a relaxing evening on the club patio for players and guests. Attendees were enthusiastic in their support for repeating this event next season. It was a winner!